I almost feel compelled to start with a disclaimer. Please: do NOT try this at home. I understand that if you landed on this page, most likely what you want to do is knowing how to cook a turkey. Maybe you are busy preparing for Thanksgiving 2009. Or maybe you just want to know how to make the moistest,...

Now, when I say “family cooking in Ann Arbor, MI”, I really mean it. Remember the very detailed and fun post by Lynne of Lithia?.. Well, this is from her brother Horace that we get the following culinary experience. This is what the Itinerant Cookbook Project is all about. Plus, it looks...

So far, all of the 10 cookbooks released in June 2009 in Tampa have followed interesting paths. All the participants have really brought something to the project and the Itinerant Cookbooks have already written a good part of their worldwide history. We now have cookbooks in Japan, England, France, Canada,...

Today we hear from Rosie of Mount Elgin, Ontario. “I chose to make ground chicken & pine nuts in lettuce wraps from the book Easy Chinese Stir Fries by Helen Chen. The preparation of this dish went easily with Helen‘s advice on the mise en place. For the ground chicken, I boned two fresh...